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Cake, Beer, and Zombie’s | Georgia Traveler

Cake, Beer, and Zombie’s | Georgia Traveler

David: THIS WEEK GEORGIA TRAVELER GOES ON A BEER BOUNCE ACROSS THE STATE. PHIL BECOMES A PASTRY CHEF. ASHLEY ENTERS THE LAND OF ZOMBIE’S AND CHRISTINE HITS THOMASVILLE FOR A LITTLE FISH AND GRITS. ♪ Music ♪ David: I HAD ALWAYS HEARD ABOUT GREAT BREWERIES SOUTH OF ATLANTA HEADING ALL THE WAY TO SAVANNAH, SO Read more about Cake, Beer, and Zombie’s | Georgia Traveler[…]

Restaurant Marketing: Expert Skill Swap
Chianti Untold – e-Somm – episode 9

Chianti Untold – e-Somm – episode 9

Hi guys welcome to e-Somm. Hi once again, welcome and thank you so much for watching this video today. Okay this week I’d like to talk about a wine again. But this is called Chianti. What do we know about Chianti? Well you guys know that it’s a red wine but, actually, did you know Read more about Chianti Untold – e-Somm – episode 9[…]

Mussel Toast and Ceviche: Chef’s Night Out with Top Chef’s Gail Simmons
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Tullamore whiskey and Town is lovely!

Tullamore whiskey and Town is lovely!

Hallo everyone it’s very nice day today and I’m very excited because I’m traveling to Tullamore to find out where do they do a whiskey and I’m traveling with the train for the very first time. I little bit miss those places in Kildare because in my opinion that’s the best place where to go Read more about Tullamore whiskey and Town is lovely![…]